Thursday, July 7, 2016

Grade 4 - DIY - Culinary Preparation

Kids learnt following culinary preparation

1. Nutella sandwich - Nutella sandwiched between Marie biscuits , topped with colourful sprinklers
2. Crispy Veggy - Monaco biscuit topped with cucumber, tomatoes, cheese and ketchup

Kids loved what they made.. to see and eat, both.


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